gluten free, thermomix recipes from karen aka brazen, based in canberra australia
missed posting yesterday! in my defence i wasn't feeling well and went to bed super early (as soon as I'd said good night to the kids ;))
we have no bread in the house and we had very ripe bananas and a tub of yoghurt to be used up. i just made these for breakfast. i don't recommend it LOL they are fine for a snack but they are wayyyyyy too sugary and not substantial enough for breakfast.
I will make these again, but next time I will halve the sugar and add some other bits and pieces to make them healthier :)
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