makes a lot of waffles - around 20 small ones in our maker.
280g self raising gluten free flour, or:
30g coconut flour,
20g besan / chickpea flour
200g gluten free plain flour, and
1 tab baking powder
230g rice or other milk
90g nuttelex, melted (or you could probably use rice bran oil)
20g maple syrup
water as required
put everything except water in the tmx and mix on speed 4. scrape down and mix again. then, with tmx on speed 4, slowly add water until batter is just pouring consistency.
cook according to directions for your waffle maker...
we had ours with maple syrup and chopped fruit (strawberries, mango and watermelon). rora also had hers with nutella.