I posted my meal plan on the thermomix forum on the weekend:
Saturday night i was out for dinner (vietnamese) but made potato and leek soup with garlic pizza for dinner for everyone else
yesterday's lunch was sweet potato and chickpea soup
last night M&D came for dinner and we had bbq meat and i'll make some tmx salads - beetroot, coleslaw and asian noodle salad
and still to have....
butter chicken & a potato and kale curry
vegie stir fry with the tofu i bought
brussels sprouts (probably with steamed veg and grilled meat of some kind or maybe a roast)
pumpkin & english spinach lasagne
I'm nearly out of meat in my freezer now but can't afford to do my big meat shop i usually do every few months, so i'm trying to use what i have (just chicken, some round steak and one pack of sausages) and do some more vegetarian meals.